Thursday, July 03, 2008

Little Baby Sheepies

I really love lamb. I was grocery shopping today and got four French lamb chops (rib chops) for about 5 bucks because the sell by date is tomorrow. I brought them home and pan seared them (yay cast iron pan) with salt and pepper. I ate one and it was squisito, and I saved the rest for lunches for next week.

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